Studies

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Aspergillus nidulans R21 was grown over night in AMM at 37°C and 200 rpm. The culture was treated with 50 µM farnesol or the same volume of ethanol without farnesol as control. The culture was harvested after 3 hours of further incubation.

Submitter: Daniela Albrecht-Eckardt

Investigation: Farnesol

Assays: Farnesol gels

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